 "Get Hooked on California" |
×
Hello Everyone, over the next few weeks we'll be updating all of the US FishFinder websites. During this time some pages will be in the new layout and some in the old layout. There may also be some outages or broken functionality but we'll attempt to resolve it as quickly as possible. If you'd like to be notified when the update is completed please sign up to our newsletter by clicking here.
 |
 |
| Title: | B & T's Barbequed Salmon by blrdevelopment |
|
| Type: | Entree | |
| Servings: | 8 | |
| Difficulty: | Easy | |
| Prep Time: | 2 minutes | |
| Cook Time: | 20-25 minutes | |
| Ingredients: | (measurements are approximate) 4-5 lb salmon filet, 1 tsp lemon pepper, 1 tsp Dungeness Gold Sequim Salmon Seasoning (www.dungenessgold.com - 360-681-7939), 1 tblsp lemon/garlic pure olive oil, 2 tblspn Yoshida's Teryaki Sauce, 6 ounces lager beer, 1 shot Jack Daniels Old No. 7 Kentucky Bourbon Whiskey | |
| Directions: | Pre heat Barbeque, Place salmon filet on heavy duty foil (fold up edges to retain liquids), sprinkle dry ingredients, drizzle teriyaki sauce, lightly rub into filet, drizzle olive oil down center of filet, place salmon/foil on barbeque, let cook for approximately 10 minutes, drizzle lager beer onto foil to prevent salmon from burning, drizzle whisky down center of filet, cook additional 10 minutes or until done & remove | |
| Other Notes: | ||
| Date Added: | 04/13/08 06:30 PM | |
|
|
||
 |
 |
|
 |
|
|
|
||
Developed by USFishFinder.com Copyright ©2007-2017. All Rights Reserved.
Site Optimized for Google Chrome Browser
CAFishFinder.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
